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Kick off this football season with the ultimate gameday tailgate | Celebration Season

All the gear you need for the perfect tailgate party

Chef Tobias Dorzon prepares a perfect gameday dish

New Jersey couple bonds over love of hosting, bringing people together | Celebration Season

Celebrate this football season with the ultimate tailgate party | Celebration Season

How to plan a summer bbq with Jocelyn Delk Adams | Celebration Season

Al’s Ultimate Summer Block Party | TODAY All Day

Watermelon feta bites and southwest corn salad: Get the recipe

Try this grilled lemon pepper shrimp and collard salad

Try this mini spinach and cheese empanada recipe for a block party

Summertime skillet cookie: Get the sweet dessert recipe!

Pulled pork egg rolls: Get Adam Richman’s recipe

Adobo chicken wings with a twist! Get the recipe

Mac and cheese bites: Here is how to make them!

French dip casserole pie: Get the recipe!

Pasta puttanesca: Make this easy recipe!

Smoked trout dip with crackers and crudités

Rice Krispie sundae cones: Get Katie Stilo’s recipe

Strawberry and corn bars: Get Christina Tosi’s recipe

Try these barbecue pork skewers at your block party

Thai squash salad: Get the recipe!

Get the recipe for these hot crispy chicken sliders

Mini muffuletta and charcuterie cones: Get the recipes

Al Roker dives into Myrtle Beach's modern culinary scene | Family Style

Al Roker learns the history behind Detroit's iconic coney hot dogs | Family Style

Get an inside look at one Detroit restaurant’s hot dog dynasty

Al Roker gets the scoop on the surprising history of American ice cream shops | Family Style

‘Family Style with Al Roker’ honored with Cynopsis Award

Al Roker explores the thriving global food scene in Austin, Texas | Family Style

Al Roker learns the history behind iconic boardwalk treats | Family Style

Al Roker gets to the core of America's love for apples | Family Style

Craig Melvin slices into the history of pie in America | Family Style

How a California avocado conquered the globe | Family Style

Al Roker explores 3 family-owned businesses making the holidays sweeter

Al Roker explores the origins of bagels and lox in New York City

Al Roker gets to know Baltimore through its most iconic food: Crab cakes

These trailblazing fisherwomen are building a more sustainable seafood industry | Head of the Table

Take lobster rolls to the next level with BLT fixings

This butcher is trying to get people to eat less meat — one sausage at a time

Where are all the black farmers? How this mother is fighting racism through food

Fitness tips for marathon season and easy at-home workouts | Start TODAY

Head into fall with September’s workout challenge and expert health tips | Start TODAY

Simple ways to build a healthier, better lifestyle | Start TODAY

Wellness tips for a healthy summer | Start TODAY

Kick off summer with these health tips from the Start TODAY community

TODAY co-hosts experience the best of Sonoma County | Start TODAY

How to kickstart a healthy lifestyle from Start TODAY members and fitness experts

6 Start TODAY members share their health transformations

Start TODAY members share their fitness journeys and experts reveal the best health tips

Motivating fitness journeys, debunking nutrition myths and fun at-home workouts | Start Today

Inspiring transformations, strength workouts and nutrition tips | Start TODAY

Tips to balance your diet and strengthen your core | Start TODAY

Inspiration, meal-prep tips and a workout to start the new year | Start TODAY

Samah Dada tastes decadent and delicious vegan comfort foods across the country | #How to Eat Plants

Samah Dada explores the history and science behind turmeric | #How to Eat Plants

Samah Dada explores the world of vegan egg replacements | #How to Eat Plants

Samah Dada explores the world of vegan cheese | #How to Eat Plants

Samah Dada explores low-waste cooking and shopping | #How to Eat Plants

She Made It: Summer Edition!

She Made It: Summer Fun!

She Made It: Strong Women

She Made It: All Things Love

She Made It: Food & Drink

She Made It: Pampering & Prepping for the Holidays

She Made It: Self Care

She Made It: Problem Solvers

She Made It: Get Ready For Summer!

She Made It: Food Glorious Food

She Made It: Home Sweet Home

She Made It: Live a Life of Love

Shop and support women-owned businesses this holiday season

'She Made It': Jill Martin highlights 9 women-founded businesses in the fashion and beauty industries

Savannah Guthrie learns how to make a holiday meal | Starting from Scratch

Savannah Guthrie reflects on her journey of learning how to cook

Savannah Guthrie learns how to make shrimp scampi with bucatini | Starting from Scratch

Savannah Guthrie learns how to make pulled pork and cornbread | Starting from Scratch

Savannah Guthrie learns to make crab cakes and crispy fish tacos| Starting from Scratch

Savannah Guthrie learns to make a Mediterranean-inspired feast | Starting from Scratch

Savannah Guthrie learns to make breakfast favorites | Starting from Scratch

Savannah Guthrie learns to make kid-friendly meals | Starting from Scratch

Watch Savannah Guthrie get help in the kitchen in ‘Starting From Scratch’

Savannah Guthrie learns to make steak 2 ways | Starting from Scratch

Savannah Guthrie learns to cook a cozy winter meal for her family | Starting from Scratch

Extended cut: Spike Lee shares his life and career with immersive exhibit at the Brooklyn Museum

NFL wives, girlfriends share how they support each other through the season

Extended cut: “Hot Ones” host Sean Evans reflects on the success of his hit show

Extended cut: Anne Hathaway opens up about aging in the spotlight

Extended cut: Sheinelle Jones visits the 16th Street Baptist Church 60 years after bombing

Extended cut: TODAY dads talk fatherhood during annual Father’s Day trip

Extended cut: Nikki and Brie Garcia open up about their new life chapter

Extended cut: Luke Russert on finding himself while grieving his late father

‘Making Space With Hoda Kotb’: Rosie Perez

‘Making Space With Hoda Kotb’: Steve Harvey

‘Making Space With Hoda Kotb’: Karen Swensen

Savannah Guthrie, Drew Barrymore on Netflix show and friendship

‘Making Space With Hoda Kotb’: Maria Shriver

‘Making Space With Hoda Kotb’: CeCe Winans

Grill like a pro with Matt Abdoo's recipes for burgers, steak and elote

Upgrade grilled steak with a bright, herbaceous chimichurri sauce

Creamy mustard-barbecue sauce makes the Pig Beach burger a standout

Make elote with sour cream, chiles and lime for a tasty side dish

Kevin Curry, Elena Besser and Priyanka Naik share easy 30-minute meal ideas

Need a weeknight meal? Make Kevin Curry's Thai-inspired shrimp pasta

Make a healthy meal in 20 minutes with this Cajun shrimp chopped salad

Make this light, nourishing cashew chicken in only 25 minutes

Make chicken gyros with tzatziki sauce in under 30 minutes

Enjoy crispy falafel smothered in a tangy, spicy Buffalo sauce

Make this savory, vegan stuffed French toast in just 30 minutes

Make the most of leftovers with 5 easy, low-waste recipes for Earth Day

Make Chef Priyanka's vegan cauliflower steak with South Indian spices

Make this creamy, quintessential South Indian coconut yogurt rice

Use up those wilting greens in Priyanka Naik's gorgeous quesadillas with esquites

Make vegan chocolate-amaretto mousse using 1 surprising ingredient

Use leftover rotisserie chicken to make a hearty quiche for breakfast

Making crispy rice is a great way to breathe new life into leftovers

From baked chicken meatballs to eggplant stir-fry, 5 easy recipes to make this week

3 creative brunch recipes to impress family and friends

Crispy loaded potato waffles are the ultimate game day snack

This decadent French toast casserole is topped with a sweet bananas foster sauce

Frozen coconut milk makes a creamy, rich base for colorful smoothie bowls

Add the warming, floral flavors of saffron and cardamom to granola

Go meatless with 3 easy and satisfying plant-based recipes

Make easy vegetarian noodle bowls packed with protein

Tacos get a meatless makeover with a hearty filling and vegan toppings

Take eggplant Parm sandwiches to the next level with crispy garlic bread

Carbonara, gnocchi and alla vodka: Easy restaurant-quality pastas you can make at home

Make this simple and creamy stroganoff with whole wheat noodles

How to make a creamy vegan pasta alla vodka

Make homemade ricotta gnocchi from scratch with a lemon-butter sauce

Fresh herbs and bright flavors make this pasta a refreshing standout

This quick pasta carbonara adds asparagus and herbs for a pop of freshness

The New Rules for Women at Work with Jill Martin

Dylan Mulvaney shares how she handles online haters

The New Rules for Aging with Jill Martin

Fashion influencer Carla Rockmore defies limitations tied to aging

Melissa Joan Hart shares personal struggle to embrace her age

Beauty brand founder on embracing her natural gray hair

The New Rules for Stepparenting with Jill Martin

Heather Rae El Moussa on why she feels ‘mom guilt’

Eliza Roberts talks about her relationship with stepdaughter Emma Roberts

Heather Rae El Moussa talks about her relationship with co-parent Christina Hall

The New Rules for Building a Family With Jill Martin

Elaine Welteroth explains the anxiety she felt before becoming a mom | The New Rules

Jess King shares her difficult fertility journey | The New Rules

Jess King encouraged her partner to go to therapy | The New Rules

Elaine Welteroth believes a soul mate challenges you | The New Rules

How to maintain your personal identity in corporate spaces | The New Rules

How to ask for help | The New Rules

The New Rules for Finding Yourself with Jill Martin

How women find balance between work and life | The New Rules

Learn to say no without excuse | The New Rules

How to be an authentic leader at work | The New Rules

Jill Martin, Tinx and Tracy McMillan rewrite the rules for finding love